STUDENTS OF GIHM HOSTED THE HOLI LUNCH

Holi lunch is hosted by the Students of GIHM under the able guidance of their faculty members and showcased their culinary skills. Students produced some of the mouth-watering delicacies such as Dahi Bhalla, Paneer Makhni, Chilla, Dal Makhni, Choley Bhature, Jalebi Rabri, Gujia, and with some refreshing Badam Thandai based on the theme of Holi celebration. Students and Staff from the Gateway campus witnessed the celebration and appreciated the efforts of the BHM students.